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ÃÛÌÒÊÓÆµapp’s Beer of the Week: Brasserie de la Senne-Allagash Zennegash Witbier

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Raise a toast … to Sir Greg!

ÃÛÌÒÊÓÆµapp’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and Food and Wine Sommelier of the Year Greg Engert to talk about Brasserie de la Senne-Allagash Zennegash Witbier for the latest edition of ÃÛÌÒÊÓÆµapp’s Beer of the Week.


Brewery: — Brussels, Belgium, and  — Portland, Maine.

Description: A wheat beer dry hopped with both American and European hops. Allagash Brewing Co. made two versions: one bottled, refermented with Brett-yeast, and one clean version in kegs.

ABV: 5.7%

Pairing suggestions: Classic Belgian cuisine like mussels and charcuterie, grilled fish, Cassoulet, Pesto pasta and asparagus risotto

Brennan Haselton

In 2000, Brennan Haselton took a job at ÃÛÌÒÊÓÆµapp as reporter and anchor, and that's where he has been ever since (with the exception of a brief return to Seattle in 2005). He is a two-time winner of the national Edward R. Murrow Award, and winner of the National Headliner Grand Award.

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